Living in Southern California, I don't usually get to enjoy all those things I love about fall-the cooler temperatures, the beautiful changing leaves. But I have to admit, the weather has been more "fall-like" this past week. We've been getting a fair amount of cloudy skies and even a thunderstorm! Well, with the fall season upon us, I got the urge to bake. Last week I decided to make, for the first time, whoopie pies, and not just any whoopie pies. I made pumpkin whoopie pies with a creme filling!
Step 2: Add some yummy creme filling.
Step 3: Sandwich the filling in between two pumpkin cakes and....
Voila, pumpkin whoopie pie goodness!!!!
